Gastronauts Academy was founded in 2010 as a pop-up cooking school, with an appreciation for food, drink, and culinary education forging the cornerstones of its curriculum. Fast forward to 2022, our undying passion and belief that home kitchens should be fun places to be has grown the Academy into an experiential dream machine, with specially seasonal curated classes, personalized tastings, recipe workshops, and training seminars tailored by celebrity Chef Danny Boome and his expert team to ensure that your passion, interests, and needs are taught in a fun, informative way.

Join us online for our range of virtual classes, courses and conversations for all skill levels. 

In each of the classes, Chef Danny Boome and his team of experts will demonstrate and interpret culinary language and techniques, empowering you with our fun high-energy teaching style. While you interact,cook and taste along from your own home.

Each class comes with an interactive teaching pack, that includes all measured key dry ingredients, course E book, E recipes cards and some special surprises that are shipped free of charge before every class.